The best one in Ubud! A thick stack of menus, really focused on selling food, much more professional than the grass shed on the bullshit net red fish pond selling food and spa! Nothing to say, the picture above, Indonesians can make beef so tender is not easy! The lobster slices are also super delicious, 2.5 a pack, conscience price!

Warung Pulau Kelapa Indonesian Cuisine

European-style restaurants, there are many such restaurants in Bali, this one is a relatively net red, the dishes inside are better, the main service and the dishes are better, the black pepper steak is first-class.

Trip Gourmet Awards

#11 of Fine Dining  in Bali

Traveled in Bali, ate two Western meals, except for the Jimbaran Bay, and once in Ubud. Indonesian local fresh ingredients, Italian cuisine, recommended sandalwood roast suckling pig, carbon grilled sardines with sweet peppers, who let me be a carnivorous animal, of course, the restaurant environment is also quite good, quiet without losing romance and taste.

Food is indispensable. The first meal in Ubud, I chose the highly rated fried pork chop shop Naughty Nuri&#39;s Warung, the grilled ribs are slightly sweet, the aroma is in place, and I can&#39;t help but grab it directly!

#3 of Light Bites in Bali

Ubud is a relatively high-end restaurant here. The boss is a dessert master. The desserts are very good. I think the desserts in the United States are still too much sugar, and they are a bit tired.

乌布吃得最好的一家！厚厚一叠菜单，果然专注卖饭，比那啥狗屁网红鱼塘上的草棚子又卖饭又spa 的专业多了！啥也不说，上图，印尼人能把牛肉做那么嫩也是不容易！龙虾片也超级好吃，2.5一包，良心价啊！

Warung Pulau Kelapa Indonesian Cuisine

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